Meet 2011 Algorithm Red Blend. The bottle is empty because of how yummy it is. Erm, was.
From the label:
Algorithm balances the equation between your digital world and the tangible one. A common denominator between friends, it enables you to step beyond life's virtual parentheses and appreciate the absolute value of true friendships. Algorithm red blend creates a network of dark cherries and plums, interlaced with rich notes of chocolate and vanilla. Mature tannins create a silky backbone is linked together with ripe concentrated fruit flavors.
I must confess that I bought this wine primarily for its label and the clever, if somewhat cheesy word play. But cheese goes well with wine, so hey, have another bad joke.
We were entertaining last night, and I opened this bottle to enjoy while we waited for the dinner to be ready. I was pleasantly surprised by the richness and complexity of the flavor. They didn't lie on the label about the rich dark fruit: cherries and plums were there in abundance, and I would even venture to say I tasted halfzware tobacco or dark cigar notes. The wine was well-balanced and left a nice lingering flavour when I drank it.
Whoever authored Algorithm, didn't make it elegant, but I think we should not judge them too strictly for creating liquid indulgence. We're in California after all. Oh, and true to my cheap wine tasting tradition, it was just $8.99 at Nob Hill.